Chemistry students have ZERO fear of long chemical names! While everyone's avoiding "sodium caseinate" and "pyridoxine hydrochloride" on food labels, chem majors are casually writing out 4-methylcyclohexanemethanol like it's their middle name. 🧪
That moment when you realize your organic chemistry knowledge has ruined the "natural food" advice forever. Sorry, but everything is chemicals - even that organic kale smoothie contains dihydrogen monoxide! 💦